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- Title
- Ulanda Vadai | I n d i a n - T a m i l - R e c i p e s
- viewport
- width=device-width, initial-scale=1
- keywords
- Tamil Recipes,samayal in tamil,tamil cooking,South Indian Recipe
- twitter:card
- summary
- twitter:description
- Urad Dal must be soaked for about 3-4 hrs Mix with very little water (as it affects the vadai consistency) in a blender or wet grinder and grind well urad dal Take the wet batter out and add the ingredients above mix it well Pour oil in a deep pan and let it heat up […]
- twitter:title
- Ulanda Vadai | I n d i a n - T a m i l - R e c i p e s
- twitter:image
- http://indian-tamil-recipe.com/wp-content/uploads/2017/07/Medu-Vada-1016x1024-e1507596489549.jpg
- twitter:creator
- @indiatamilrecip
- generator
- WordPress 4.9.5
- msapplication-tileimage
- http://indian-tamil-recipe.com/wp-content/uploads/2017/09/cropped-various-spices-and-herbs-website-header-270x270.jpg
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- A 69
- IMG 2
- Page Size
- 33.11Kb
- Code to Text Ratio
- 8.07% (Text size 2.67Kb and Code size 30.44Kb)
- Http Header
HTTP/1.1 200 OK Date: Sun, 06 May 2018 10:03:23 GMT Server: Apache X-Powered-By: PHP/7.1.14 Vary: Cookie,Accept-Encoding,User-Agent Link: <http://indian-tamil-recipe.com/wp-json/>; rel="https://api.w.org/", <http://indian-tamil-recipe.com/>; rel=shortlink Cache-Control: max-age=3600 Expires: Sun, 06 May 2018 11:03:23 GMT Transfer-Encoding: chunked Content-Type: text/html; charset="UTF-8"